Halloumi Cheese Kebab

Halloumi Kebab is made of a mixture of cow, sheep and goat milk.
It is cut in thick slices and it can be barbecued or grilled and can be combined with various cold meats and fruit such as lountza and watermelon.
Halloumi kebab is a great choice for restaurants, taverns, hotels and even for home cooking.

Ingredients: Blend of Cow, Sheep and Goat`s milk, Salt, Rennet (Non Animal).

You can find this product in selective stores in packages of:
Packaging 400gr , Packaging 900gr .

Keep refrigerated at 0-6 degrees Celsius.