Fresh Anari Salted

Fresh Anari is a low-fat traditional product, which is made through the procedure of the production of halloumi.
Fresh anari can inspire new gastronomic creations in cooking and baking.
It can be served as a cheese, used in desserts such as traditional bourekia, anari cream, served at breakfast with honey, or on bread as a healthy snack.

Ingredients: Whey from blend of cow, sheep and goat’s milk, salt.

You can find this product in selective stores in packages of:
Packaging 300gr

Keep refrigerated at 0-6 degrees Celsius.